New York City Bureaucrats Attempt to Impose Population-Wide Salt Reduction

Posted By: Anonymous | Posted On: Jan 10,2010 18:30 pm | View: 20 The food scientist responsible for the original introduction of folic acid, biotin and fiber supplementation into commercial food products in North America today warned the New York City Health Department on the unintended consequences of population-wide salt reduction. Morton Satin, Director of Technical and Regulatory Affairs at the Salt Institute cautioned that the city’s National Salt Reduction Initiative, which pressures food manufacturers to voluntarily cut sodium content 20 to 25 percent by 2014, is based on a false premise and shaky science. Read More: http://www.prweb.com/releases/Salt_Institute/salt_reduction/prweb3432254.htm